Native Lemon Grass (cymbopogon ambiguus) is seriously our favourite ingredient of them all. Not just for their sherbet bomb flavour, but because it is also a fantastic digestive.
Not as juicy as the lemongrass you might be used to. The stalks are study grass with fluffy tops and are a very pale straw-like colour. It has a beautiful lemon sherbet flavour. We use it in our Aussie Lemon Tea but it is can be used in broths, to stuff meat or infused into all kinds of sweet treats.
Warndu means good in the Adnyamathanha language. Our mission is to REGENERATE culture, community, tradition, health and our soils. Every product we make includes one or more Australian Native ingredients.
Warndu products are all made in Australia from 100% locally sourced, seasonal and wild harvested produce.
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