Indigiearth’s Saltbush Dukkah boldly fuses Australian-grown Saltbush, Macadamia, and Pepperleaf into a daring blend that transforms any dish. Whether spicing up your daily meals or elevating lavish feasts, its striking yet refined flavour injects the wild spirit of the outback straight onto your plate. Experience a culinary adventure that’s as unique as it is indulgent.

Indigiearth is an Award Winning, 100% Aboriginal owned and established business, with its headquarters in Mudgee - the heart of great wine country in Central West New South Wales. From the desert to the sea, Indigiearth source native Australian foods from Aboriginal communities who use traditional land management practices that respect the land.

Within Australia
$10 flat rate within Queensland
$15 flat rate rest of Australia
Add $5 for express shipping anywhere in Australia
Free shipping for orders over $250

International
New Zealand – Flat rate $30
Oceania & South East Asia – Flat rate $35
Rest of the World – Flat rate $45