Kakadu Plum Jam

By Indigiearth

$11.50

The Kakadu Plum grows from Broome to the Kakadu National Park. Indigiearth sources its Kakadu plums from a traditional family owned business in Broome and is made from all Australian ingredients.

Kakadu Plums are one of the most powerful superfoods among the Australian native fruits. They contain the richest source of Vitamin C of any fruit on the planet. Also called the Gubinge, Billygoat Plum or Murunga; the Kakadu Plum grows natively across the top end of Northern Australia. The fruit has been a traditional source of bush tucker, antiseptic and a healing remedy for Aboriginal people across Arnhem Land for thousands of years. 

Ingredients: whole kakadu plums (terminalia ferdinandiana), spring water, cane sugar, pectin

Size 220g

Indigiearth is an Award Winning, 100 percent Aboriginal owned and established business, with its headquarters in Mudgee - the heart of great wine country in Central West New South Wales. From the desert to the sea, Indigiearth source native Australian foods from Aboriginal communities who use traditional land management practices that respect the land.