Quandong & Wattleseed Balsamic Jam

By Warndu
$26.95 Sold Out

This jam is made using Quandongs, locally grown oranges and our famous Warndu Wattleseed balsamic. It is a seasonal product that is made when we have fresh Quandongs. The majority of the Quandong's are wild harvested in South Australia during October and November.

This Premium Jam is packed full of Australian Native Fruit Quandongs, it is not diluted with other fruit and is handmade in Clare South Australia.

Taste Profile: Our beautiful Warndu Quandong (Urti, Wild Peach) is a sour and tart native peach and comes from the Flinders Ranges in South Australia. Quandong has a sweet and sour peachy flavour with a hint of aniseed. Combined with the nutty coffee and chocolate flavours of Wattleseed, this jam is the perfect addition to your next cheese board.

Warndu means good in the Adnyamathanha language. Our mission is to REGENERATE culture, community, tradition, health and our soils. Every product we make includes one or more Australian Native ingredients.

Warndu products are all made in Australia from 100% locally sourced, seasonal and wild harvested produce.


Within Australia
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$15 flat rate rest of Australia
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New Zealand – Flat rate $30
Oceania & South East Asia – Flat rate $35
Rest of the World – Flat rate $45