Wattleseed Balsamic Vinegar

By Warndu
Made using wild harvested Wattleseed from the Flinders Ranges, this balsamic champions the nutty, coffee and chocolate flavours of the wattleseed. Great in baking or drizzled over fruits and ice cream. It is a sweet balsamic, syrupy and sweet. Much like a balsamic glaze.

Wattleseed is a traditional source of carbohydrates and protein, potassium, calcium, iron and zinc.
This balsamic vinegar is plant-based, vegan and Made in Australia. 

Learn more about Wattleseed.
Taste profile: Wattleseed has a nutty, roasted coffee aroma, with touches of sweet spice, raisins and chocolate. It has a savoury, nutty, wheat-biscuit flavour.
Shelf Life: 24 months
Capacity: 250ml
Weight: 450g (per bottle)
Size: 17cm (h) x 5.5cm (diameter)

Warndu means good in the Adnyamathanha language. Our mission is to REGENERATE culture, community, tradition, health and our soils. Every product we make includes one or more Australian Native ingredients.
Warndu products are all made in Australia from 100% locally sourced, seasonal and wild harvested produce.

Within Australia
$10 flat rate within Queensland
$15 flat rate rest of Australia
Add $5 for express shipping anywhere in Australia
Free shipping for orders over $250

New Zealand – Flat rate $30
Oceania & South East Asia – Flat rate $35
Rest of the World – Flat rate $45